For the first time ever, we're hosting Saturday brunch events with street food traders, bottomless drinks for the first hour and of course plenty of SOUL!
The first Brunch on April 6th will pay homage to the best in soul and funk music from the 1960s and 70s. Resident weekly Dig? DJs Tom Mason and Steve Connelly will soundtrack the brunch with the soul and funk classics we've become famous for playing at The Soul and Funk Brunch!
Street food hails from House of Hen - marrying US soul food with Asian inspired flavours as fried chicken gets a complete revitalisation! Their menu boasts of crispy fried chicken burgers with kimchi, chicken tenders with Korean hot BBQ dip and fried cauliflower for all you vegetarians and vegans. If that’s not all, tickets to the Soul and Funk Brunch also include bottomless beer, rum punch or prosecco for the first hour, making this a generous bottomless brunch with a difference!
The Soul and Funk Brunch’s successor naturally had to be disco themed, especially as our disco club night Le Freak has been nominated for best club night of the year in the Birmingham Music Awards! Le Freak DJ Joel Webster will be spinning the best in disco, funk, soul and boogie alongside traders House of Hen and the bottomless drinks deal on Saturday, May 4th.
The third brunch kicks it back to the days of cassette tapes, Adidas Sambas and Knebworth at The Night Owl’s Britpop Brunch on Saturday, June 22nd. DJ Mazzy Snape has become well known for playing the best in Britpop, indie, new wave and more at Come Together amongst other events, making her the perfect Britpop Brunch DJ! An extra special street food trader will be providing the food for this eclectic brunch and of course those all important bottomless drinks!
Our brunches take place 12pm until 6pm (before regular gigs and club nights) on Saturday April 6th, May 4th and June 22nd. Tickets are £15 each or four for £50 and available from www.theticketsellers.co.uk.